Spareribs 'Pannepot' on the BBQ

Looking for an original recipe to score at your barbecue party? Barbecook would love to help you out! Spareribs aren’t only popular and tasty, but also surprisingly versatile and moreover, not expensive at all. This is the ideal recipe for those who like to nibble at the table. The super tender caramelized ribs are finished with a fresh coleslaw and sweet potato wedges! Ready to taste the fun?