Grilled Breydel bacon with Peppadew mustard


Grilling on the beach or in the mountains? With Barbecook's Carlo on-the-go barbecue you will impress everyone! Fresh belly bacon and a good marinade with a powerful combination of spices form the basis for the well-known (in Belgium) Breydel bacon. Let’s grill the Breydel bacon in its purest form and serve it with some sweet and spicy Peppadew mustard. Truly the perfect apero! Ready to taste the fun?