When you think of a barbecue, you immediately think of a delicious meat feast, but you don't always have to choose sausages or ribs to score with your guests. Fancy something new? Then choose croques on the barbecue. Perfect as lunch, snack or appetizer, because who doesn’t like crispy croques? Quick, simple and delicious.
The classic and well-known croque is the croque monsieur, originating from French cuisine. A croque monsieur consists of two slices of bread, cheese and ham. Of course, there are countless alternatives to this classic. What about a croque with goat cheese, honey and Italian ham for example? With this Barbecook recipe you lift the basic croque monsieur to a higher level. This way you will undoubtedly impress your guests. And thanks to our Loewy charcoal barbecue and the Barbecook elastic grill, you will no longer need a croque monsieur machine from now on!
For the preparation of the croque with goat cheese, honey and Italian ham, we use the Barbecook Loewy. This charcoal barbecue has a sleek and beautiful design. Thanks to the ingenious QuickStart® system with adjustable air supply, you can start grilling your croque with goat cheese, honey and Italian ham after 15 minutes only.
Spread a slice of toast bread with goat cheese, honey and Italian ham and then place a slice of bread on top. Repeat until you have enough croques for everyone.
At Barbecook, we always want to make things as easy as possible for ourselves. That's why we choose Barbecook’s elastic grill for making the croque with goat cheese, honey and Italian ham. This way, you can grill and turn 4 croques at the same time. Moreover, the elastic grill ensures that the croques won’t stick to the barbecue grid during grilling. Of course, the elastic grill is also perfectly usable for other dishes. Thanks to the built-in springs, the grid adjusts perfectly every time, keeping everything firmly in place. In short, a must-have accessory for preparing croques and other barbecue dishes!
Place the croques in the elastic grill, then place it on the hot charcoal BBQ and let grill for a few minutes. Turn the elastic grill regularly for the perfect croques. After about five minutes, the croques are ready. Cut them diagonally and serve with a sauce of your choice. Bet you've never eaten such a tasty alternative to the croque monsieur before. Enjoy!
If desired, serve these croques with a salad and cherry tomatoes. Finish with walnuts and balsamic cream. Success guaranteed!
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