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...heating up the charcoals...
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Barbecook Carlo

Chicken-fennel-radish in Chimay beer

Food & More

A daring but successful combination. Get in the mood for summer with this delicious and colourful skewer, marinated in Belgian beer. Serve this as a …

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"Barbecook invites Eva Mouton" for her #staycation branding campaign.

Hot News

Eva Mouton is an illustrator and cartoonist. She gained fame through her drawn column in the newspaper De Standaard. This summer Barbecook invites her to …

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ALL ABOUT MEAT: HOW DO YOU PREPARE PERFECT MEAT ON THE BARBECUE?

Tips & Tricks

Meat on the grill — it’s enough to make anyone’s mouth water. There are many aspects that are crucial to cooking delicious meat such as …

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VEGGIE SKEWERS WITH SMOKY DIP

Food & More

Or, in other words: coarsely chopped vegetables on a stick. We have chosen two home-made cocktail sauces as a dip: one with and one without …

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THAI STYLE CHICKEN SATAY

Food & More
by Tahini Travels
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