Grind all ingredients for the marinade to a nice paste in a pestle and mortar. Gradually stir in the oil and fish sauce so that ...

Everyone loves the smell of meat on the barbecue, the atmosphere around the fire and enjoying good company at a barbecue party. Why should you ...

Take a piece of fish – not much thicker than about 3 cm – and rub it with olive oil. Instead of the fish, you ...

First of all choose pieces of meat that are of the best quality and take off all the superfluous grease. You can also marinade the ...

With marinades it is possible to not only give your meat, fish or vegetable preparations a surprising taste, but they also ensure that your meat, ...