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...heating up the charcoals...
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SWEET APRICOT SPARERIBS

Food & More
by The Spareribs Project

SMOKED WOLFFISH CHEEKS IN THE OTTO

Food & More
by Fire & Food

Smoked frog legs

Food & More
Read more... by Le Barbecue de Rafa

Smoked salmon - Mojito style

Food & More
by Le Barbecue de Rafa

How do I winter-proof my barbecue?

Tips & Tricks
by Barbecook

When can you hold a winter barbecue?

Tips & Tricks
Read more... by Barbecook

SMOKED MUSSELS WITH WHITE WINE

Food & More
by Barbecook

COLD-SMOKED MACKEREL

Food & More
Read more... by Barbecook

TOAST WITH COLD SMOKED EGGS

Food & More
Read more... by Barbecook

COLD SMOKED CHEESE

Food & More
by Barbecook

HOW LONG DO YOU SMOKE FOOD IN THE OTTO?

Tips & Tricks
by Barbecook

SMOKED TOMATOES WITH BURRATA AND CAPERS

Food & More
by Hot Cuisine De Pierre

WHAT SORT OF SMOKER WOOD DO YOU USE FOR WHICH JOB?

Tips & Tricks
Read more... by Barbecook

PORK BELLY SANDWICH

Food & More
Read more... by Hot Cuisine De Pierre

SMOKED BEETS WITH BUFFALO MOZZARELLA AND BASIL OIL

Food & More
Read more... by Hot Cuisine De Pierre

Smoked pork tenderloin

Food & More
Read more... by Barbecook

Start to smoke

Tips & Tricks
by Barbecook

Risotto of smoked celeriac

Food & More
Read more... by Hot Cuisine De Pierre

Hummus of smoked pumpkin

Food & More
Read more... by Hot Cuisine De Pierre

Smoking in 4 easy steps

Tips & Tricks
Read more... by Barbecook

Smoked poussins with Kriek beer

Food & More
Read more... by Barbecook

Smoked rainbow trout with rosemary

Food & More
Read more... by Barbecook

Moink Balls

Food & More
Read more... by Hot Cuisine De Pierre

Smoking: Pulled pork roll

Food & More
Read more... by Hot Cuisine De Pierre

Home-smoked slamon with Bruichladdich Whisky

Food & More
Read more... by Hot Cuisine De Pierre

Cheesy smokey Parmesan, oh what a combo!

Food & More
by Barbecook

Smoking hot shrimps with lemongrass

Food & More
Read more... by Barbecook

Sausages

Food & More
Read more... by Barbecook

How to use the Barbecook smoker

Tips & Tricks
Read more... by Barbecook