barbecook® barbecue lessons: be a real become a real chief-cook at the barbecue with our grill cooking lessons.

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We all like it, but, unfortunately, the skill of barbecuing is not given to everybody. Through our lessons you can refine your skills step by step and become a real chief-cook at the barbecue!

Lesson 1: How do I light my charcoal barbecook® and which coals should I use?

Lesson 2: How do I light my gasbarbecook® and to what should I pay attention?

Lesson 3: What is the difference between direct and indirect grilling?

Lesson 4: How do I grill a chicken on the barbecue without letting it burn?

Lesson 5: How do I grill perfect côte à l’os?

Lesson 6: How do I grill fish in the best way on my barbecook®?

Lesson 7: How do I prepare potatoes on my barbecook®?

Lesson 8: How can I grill my vegetables on my barbecook®?

Lesson 9: Learning to marinade

Lesson 10: Barbecuing with a spit

Glühwein

Turkish meatballs skewers (4 people)

Papillot of salmon and cod prepared the Italian way (4 people)

Tortilla with zucchini and melted goat cheese (4 people)

Tungrolls with shrimp filling (4 people)

	Steak bearnaise on the barbecook® Hercules
	Fish with wok vegetables on the barbecook® Hercules
	A delicious dessert prepared on the barbecook® Hercules
	Paella on the barbecook® Hercules
	more videos...